Watermelon Smoothie
A thick, creamy watermelon smoothie made with frozen watermelon and banana — no watery texture, no ice needed. Ready in 5 minutes.
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 1 large or 2 small smoothies
- Category: Breakfast, Drinks
- Method: Blender
Ingredients
- 2 cups frozen cubed watermelon
- 1 frozen banana
- ½ cup milk (dairy or plant), coconut water, or juice, plus more as needed
- 2 tablespoons Greek yogurt (optional)
- Squeeze of fresh lime or a few mint leaves (optional)
- Honey or 1 pitted date, to taste (optional)
Instructions
- Add the frozen watermelon and frozen banana to a blender.
- Pour in half the liquid to start.
- Blend until smooth, scraping down the sides and adding a splash more liquid only if needed.
- Taste and adjust with yogurt, lime, or sweetener.
- Pour and serve immediately.
Notes
- Frozen fruit is essential for a thick, non-watery smoothie — don’t swap in fresh watermelon plus ice.
- Make freezer smoothie packs (watermelon + banana portioned in bags) for grab-and-blend mornings.
- Add a scoop of protein powder or collagen to make it more filling.
Find it online: https://reachwellth.com/watermelon-smoothie/